New Release and a Free Book

A New Release for the Archer Family Regency Romance Series

Love Across the Pond is now available!

I'm so pleased to announce the release of my latest book in the Archer Family Regency Romance series, Love Across the Pond. This book completes the series, which began with an American heiress Charlotte Haywood (The Unwanted Heiress) in London and now ends with Edward Archer traveling to Charleston, South Carolina to settle a property dispute for Charlotte.

But don't worry, even though this particular series is now complete, there will be other Regency romantic mysteries in the future.

Love Across the Pond is available for a limited time at a discount, so grab your copy now before the price goes up!

Love Across the Pond on Amazon.com

Blurb

Edward Archer walks right into the den of lioness Charity Stonewright when he sails across the pond to South Carolina to resolve a property dispute for his cousin, the Duchess of Peckham. Astute but bookish, the Englishman isn’t prepared for Charity, a strong-willed woman determined to prove the Charleston mansion is hers. And unbeknownst to Edward, Charity has a secret purpose. She is searching for the lost Stonewright fortune, hidden over sixty years ago, somewhere within the walls of the old, decaying mansion. Finding it will mean an end to the grinding poverty she’s endured and fulfill her dream to establish herself in Charleston society as a wealthy heiress.

Drawn to the mysterious woman, Edward is increasingly torn between duty and his growing love for her. But Charity seems determined to keep him at arm's length, stubbornly maintaining her distrust of him.

As the mysteries of the mansion threaten to tear Edward and Charity apart, they must learn to listen to their hearts and discover that the real treasure may be love.

Excerpt - Edward and Charity's first meeting

Using his cane, Edward knocked again, listening as the loud noise echoed and finally faded in the depths of the house. It sounded empty, completely deserted. While finding the house empty did mean he wouldn’t have to evict anyone, it did mean that he’d have to find the lawyer, Mr. Tarte, in order to obtain the key and enter.

With a sigh, he half-turned. A flicker of yellow light caught his attention. The wide fanlight above the door glowed with the faint, wavering illumination of a candle. After a minute, the doorknob rattled as someone struggled to unfasten the heavy lock.

The door creaked open a few inches, spilling light through the gap.

“Finally! Where have you been?” a woman’s breathless voice asked.

She peered around the edge of the door, holding a candle above her head. The golden gleam of red hair curled over the woman’s pale face. Below the tangle of hair, eyes blinked, lost in shadowed hollows beneath her arching brows. A sprinkling of freckles leapt over the bridge of her straight nose and high cheekbones.

“We would like to speak with Mr. Stonewright,” Edward said, hoping his cousin was incorrect when she said the woman lived here alone. “If he is available.”

“Mr. Stonewright? My—” She broke off before asking sharply, “Who are you?” Then, as if she suffered sudden doubts about the wisdom of opening the door to strangers, she started to slam it shut.

He shoved his booted foot into the gap and thrust the door open, forcing her to retreat into the dim hallway.

Clearly nervous, she glanced around the near-empty hallway, her mouth set in a grim line.

Edward held up his hands, although the cane gripped in his right hand marred his attempt to appear harmless. “I am Edward Archer.” He reached through the door and dragged Hildegard over the threshold. “This is my sister, Lady Hildegard Archer. I believe we are expected. Is there a Mr. Stonewright? Is he available?”

“Archer? I don’t know anyone named Archer,” the woman said, gliding back another yard, her feet invisible under the long hem of her pale gray gown. Her gaze flicked to the candle in her hand, as if she contemplated blowing it out and escaping in the resulting darkness.

“No, but I am sure if you speak to your master, he will recognize our names. Or your mistress,” he amended. “We sent him notice of our pending arrival weeks ago.”

“Master?” A harsh laugh broke from her mouth. “He—he is not here.” She lifted her round chin, daring him to argue otherwise.

Switching the cane to his left hand, he held up his right in a gesture of surrender. “Please—we mean you no harm. We simply wish to speak with Mr. or Mrs. Stonewright. He is expecting us. We are cousins to the Duchess of Peckham—”

“We don’t know any duchesses,” she threw back, her chin set at a stubborn angle.

He studied her. Her straight back and air of defiance suggested she was not a servant. “You—and your husband? Father?—may have known her as Miss Charlotte Haywood.”

“I didn’t know her at all, and I would appreciate it if you would leave immediately. This is my house—you have no business here.”

“Mr. Stonewright—”

“I own this property, and I am the head of this household. If you wish to speak to someone, then you must make do with me.”

Behind him came the soggy squelching of their servants’ footsteps as Atwood and Nettle sought the relative dryness of the stoop. Another volley of damp sneezes echoed through the door. Nettle blew her nose noisily and heaved a heavy sigh.

Mr. Stonewright or no Mr. Stonewright, they were not going back out into the foul weather to look for an inn if Edward had anything to say about it.

“As we informed Mr. or Mrs. Stonewright, the ownership of this property has yet to be determined,” Edward replied calmly.

The red-haired woman leaned forward, body rigid with tension as she held the candle out slightly above shoulder-level. “It has been determined—it is mine.”

----

Don't forget, Love Across the Pond is available for a limited time at a discount, so grab your copy now before the price goes up! And speaking of limited time offers...

Free Book

To celebrate the release of Love Across the Pond, the Archer Family Regency, A Stolen Rose, is available for FREE! But it's only free for today and tomorrow, so be sure to grab your copy before the price goes back up.

A Stolen Rose

When the Earl of Wraysbury rescues a young woman from a carriage accident, he can't resist her laughing eyes and wry sense of humor, even though their families have been locked in a feud for generations.

Anemone may be achingly lonely but she's loyal to her family. When she wakes up after an accident in the strong arms of a handsome stranger, she's immediately drawn to him, and appalled  when  she discovers he's her family's sworn enemy, the Earl of Wraysbury.

Neither Anemone nor the earl is prepared for the flaring attraction they feel, or for the escalation of the war between their families when a 40-year-old mystery triggers accusations of murder. Loyalty and the threat of a dangerous duel are destined to tear the lonely lovers apart unless they are willing to defy their families and take a chance on love. 

-----

If you are interested, grab your copy on Amazon.com today. The sale ends on August 24, 2016.

A Stolen Rose on Amazon.com

Hope you enjoy some light summer reading!

Amy

The Illusion of Desire released!

The Illusion of Desire has been released!

I am very pleased to let everyone know that my latest mystery in the Second Sons Inquiry Agency series of Regency mysteries is finally available, at least if you have a Kindle or other ebook reader that can access Smashwords. I expect the paperback will follow soon, as well as distribution to BN.com for Nook readers and the iStore for Apple. It is always such a joy--and relief--to see a new book on the shelf.

The Illusion of Desire is the fourth book in the Second Sons Inquiry Agency series and features a new inquiry agent, Captain Nicholas Ainsley. I plan to write another Pru and Knighton book for the series this summer, which will be the fifth in the overall series and the third for Pru and Knighton. They are going to Europe for their honeymoon and unfortunately, run into a great deal of trouble on the way.

Here is the blurb and a small excerpt from The Illusion of Desire.

Blurb

The war with Napoleon may be long over, but Captain Nicholas Ainsley is still feeling the effects in his

maimed left arm and need for justice. In a stroke of luck, he gains employment as an inquiry agent for the famous Second Sons Inquiry Agency, but his first case is a troubling one. The Earl of Taunton is killed and Nicholas soon finds not one but far too many suspects. On the night the earl died, a pair of thieves broke in and stole the jewel-encrusted murder weapon. Some believe the thieves killed Taunton during the robbery, however Nicholas uncovers others with even stronger motives for wanting the earl dead. Taunton had a penchant for provoking jealousy and rage in those around him and hiding his more illicit activities behind a series of illusions including his relationship with his supposed mistress, Kathryn Whitethorn-Litton.

Kathryn had excellent reasons to trade respectability for a tenuous place in the earl’s household. She believes her father’s death at Taunton’s country estate years ago was not the natural one the earl claimed.

Was Taunton’s murder related to that far older mystery, or was his stabbing an act of desperation? The riddle tests Nicholas’ mettle and his willingness to rip away the veils of illusion surrounding the earl’s life to reveal the truth.

Excerpt

In this scene, Captain Ainsley is questioning Kathryn Whitethorn-Litton, the murdered man's supposed mistress. While Kathryn was not in the house when the earl was killed, she was on a mission that she dare not reveal to the Captain.

-----

Kathryn laughed. “Why should they? No. They will not, and I will not give you their names. Why are you questioning me?”

“Please, I beg your indulgence. Let me confirm, then, that the last time you claim to have seen Lord Taunton was last night at nine p.m.?” Captain Ainsley asked.

“Yes, of course. Ask Harry if you don’t wish to bother Lord Taunton. He can confirm that I have told you the truth. He and Taunton spend a great deal of time together. If you wish to know who spent the evening with Taunton, you must ask Harry.”

“I have spoken with Mr. Silsbury. He indicated he heard a woman speaking with Lord Taunton late—sometime after midnight, I believe.”

“He could have been requesting water for a bath.” She shrugged. “Did Harry say he heard me?”

“Yes. He indicated it was your voice.”

“How could he? I was not here at midnight.” She sighed and felt the stirrings of impatience. “If you are concerned about this matter, then you must ask Lord Taunton. He can surely tell you what you want to know and identify the woman he spoke to last night. Although I am quite sure he was simply asking a maid for some everyday item like a towel or fresh soap. It is not unheard of, you know.”

A few moments of silence followed this, and once again her confusion stirred. Why did he persist in asking her about Lord Taunton?

“You must realize, surely…” His words trailed off. He studied her, a speculative gleam in his brown eyes.

More and more, she had the feeling that she was unaware of something terrible. There was some fact she ought to be aware of and yet she was not. What had happened while she accompanied Mary Dudley? The sensation of missing a critical point grew almost unbearable. Her fingers twisted together in her lap, stiff and damp.

“Lord Taunton is no longer in a position to answer my questions.” Captain Ainsley leaned forward, his right hand gripping his knee. “He died last night.”

------

I hope you enjoyed the small snippet. If you are interested, here are the links for the book on Smashwords and Amazon:

Amazon:        http://www.amazon.com/dp/B00IKY4BO4

Smashwords: https://www.smashwords.com/books/view/411220

Thanks and have a great week!

Gardening and Writing

Gardening

Oops, someone forgot to pick the veggies for a while. Sigh. But I did manage to harvest almost 2 quarts of garlic (2 qts of cleaned garlic cloves, to be exact) and a whole BUNCH of zucchini. As you can see in the background, I ended up using a lot of it for pickles. Then I took some more and made flour-less zucchini muffins.

I'm very pleased with the pickles. We are trying to cut out sugar and this particular recipe has no sugar at all in it. It's a spicy pickle with hot pepper flakes and garlic and we've already eaten one jar. What makes it even better is that you don't have to go through that long hot water bath canning process. You clean the jars (fill with boiling water until ready to use), prepare the zucchini and while you're doing that, boil the vinegar with the spices for 5 minutes. Then fill the jars and pour in the boiling vinegar. Of course you have to store them in the refrigerator, but that's okay with us. I got the recipe from Eatsy at this link.

 For the zucchinis I did not use for pickles (I made 12 pints of pickles) I made zucchini bread with almond flour. Okay, actually, I turned this into zucchini muffins because we like them for breakfast.

I got the recipe for that from comfybelly.com at this link. Of course, I modified it just a wee bit to add a little more spice because we really like our spices, but the basic recipe was from comfybelly.

So, if you are overrun with zucchini or squash, you might look into making either pickles or bread. My sister likes to make zucchini cake, but as I mentioned, we are trying to cut down on sugar and gluten, so we're not doing the cake thing. However, if you make those muffins, they are like mini carrot cakes and are absolutely wonderful for breakfast with a dollop of cream cheese. In fact, I almost prefer them to most cakes at this point.

Writing

I've been working extra hard on my writing lately and for those who are interested, I'm still taking my net proceeds from The Vital Principle and donating them to the Red Cross for the tornado victims. I haven't earned as much as I would like (I'd at least like to give $500) but every little bit helps.

For my fans, the second Prudence Barnard/Knighton Gaunt mystery, The Dead Man's View, is in the final stages and should be out in August. Pru and Knighton were first introduced to readers in The Vital Principle, and I hope folks will enjoy their continuing adventures. In The Dead Man's View, Pru discovers she has a second cousin and goes to visit him, only to have him die within a week of her arrival. The coroner believes her cousin committed suicide, but Pru finds clues that lead her to believe otherwise and she writes to Knighton to gain his assistance in proving her cousin was murdered. 

The wonderful cover artist, Amber Shah, is working on the cover for The Dead Man's View and has even done a new one for The Vital Principle to give it a "make over." Here is a "proof" of the newly redesigned cover for The Vital Principle. It is not final yet, but it will give you an idea and show her wonderful work.

I'm torn at the moment between two of her designs for The Dead Man's View, but hopefully I'll have a new cover to show folks soon!

Next year, I hope there will be a third Pru and Knighton mystery as they are going to go on a trip to Europe and once more, they are going to stumble upon a dead body during their travels...

In the meantime, the Second Sons Inquiry Agency is getting a new detective and I'm writing chapter five even as we speak. It's tentatively called: The Illusion of Desire and like The Vital Principle, it deals with some difficult topics but there are dashes of black humor that I hope readers will enjoy.

For readers of my contemporary mystery, Whacked!, I'm editing a second manuscript (I don't have a title yet) in preparation to sending it to my editor at Five Star. The new one is also set in the small town of Peyton, NC, and features Kelly Harmony. Kelly is suspected of killing her roommate and then torching the apartment to cover up the crime and it doesn't help matters when she finds a stranger's dead body in her new home. This is the first of what will be several mysteries featuring the Harmony family in Peyton, so cross your fingers that my editor likes it.

On the novella front, I wrote a sweet Regency novella last spring and submitted it to my editor at Highland Press, as well as my first sweet Western romance novella. I hope she likes at least one of them and decides to include it in one of the upcoming Highland Press anthologies.

Finally, my paranormal romance, A Fall of Silver, is on sale for one more week at $.99 so if you are interested, you might want to jump on it now before it goes back to its normal price.

That's all the news and I hope to write another blog soon on the craft of writing, as well as keeping up better on my progress with the art of writing.

Enjoy the summer!

Easy Meatloaf Dinner

Since I retired from my day job to write full time, I've also started doing a lot more cooking. Both my husband and I enjoy cooking and hubby is even trying to learn how to bake! Last night, we managed to throw together another delicious dinner of meatloaf, mashed potatoes, green beans, and an apple spice cake. I had hoped for enough leftover meatloaf and mashed potatoes to make a pseudo-Shepard's Pie for dinner tonight, but no such luck so today I have chicken chili in the crock-pot. My meatloaf never really tastes the same way twice because I tend to vary the recipe and for some reason, I hit a home run last night.

Here is what I threw together and a few tips to help you through your hectic food preparation.

Meatloaf
1 lb lean ground beef
1 tsp. salt (optional, I often don't put salt into food)
1/3 c. oatmeal
1/2 c. milk
1/2 of a medium onion, chopped fine
1/8 tsp pepper
1 egg (beaten)
1 tsp minced garlic
1 Tbsp. chopped chipotle chili with adobo sauce
Ketchup or chili sauce (to spread on top)

Preheat oven to 350 degrees.
Soak the oatmeal in the milk while you mince the onions. You don't have to, but it is a good idea. Mix everything (with your hands--that really works out best) except the last ingredient.

Spray a loaf pan or grease it to avoid sticking. Spread the meat mixture into the pan and then pour a Tbsp or 2 of the ketchup or chili sauce on top.

Bake at 350 degrees for about an hour to 1 and 1/4 hours.

Time and Food Saver Tip
A lot of recipes, including the one above, call for a Tbsp or so of chipotle chilies and adobo sauce. The problem is, you generally have to open a small can and you only use a small part of it. I have found that I can scrap the rest of the can's contents into a quart-sized freezer bag, smoosh it out so that the contents of the bag are spread out and there is little-to-no air and then freeze it.

The advantage of this is that you can then break of pieces of the chilies and sauce and easily chop it up to add to recipes. I find that it is actually much easier to chop up the chilies into much smaller pieces when they are frozen, so this works well (at least for me).

Apple Spice Cake
The cake we made last night was basically the one from this link: Spice Cake from Allrecipes.com, except that I modified it as follows.

2 Apples cored and sliced thinly, spritzed with a little fresh lemon juice to keep them from going brown

Bisquick Streusel topping:
2/3 c. Bisquick
2/3 c. Brown sugar
4 Tbsp. Butter
1 Tsp. Cinnamon

Using a pastry cutter, cut the butter into the Bisquick, brown sugar and cinnamon until the consistency is grainy with pea-sized bits.

Make the spice cake then layer the apples on top. Layer the streusel topping on top of the apples. The spice cake calls for baking in a 9 x 13" pan, but I put it into a Bundt pan, which meant I had to bake it for 50 minutes instead of the 40 minutes the spice cake recipe called for.

It was delicious. :)

Today, I'm baking our French bread for the week and we have chicken chili for dinner, which gives me time to do some writing. Good eats all around!


What Else Am I Working On?
My editor at Highland Press emailed me about a sweet Regency romance anthology they are putting together and she asked if I could dash off a novella for it. I have a terrible track record with novellas and "dashing things" off, but I did agree so I've been working very hard to get 20,000 words written and edited. I'm now working on the ending, which is always the hardest part for me. The story is tentatively (and not very creatively) called "The Thief" and will once more feature the cursed emerald necklace, the Peckham Necklace, and another member of the Archer family.

It's what I consider a light, fun story and I really hope my editor and my readers like it. My first novel published with Highland Press is called The Necklace and it too features the emerald necklace so I thought the novella would be a nice continuation with the Archer family and their misadventures with their infamous necklace.

Wish me luck and happy reading!

Gardening in August

It’s hot—really hot—and the hardest thing this time of year seems to be keeping ahead of the weeding. The weeds seem to grow even without water or care, while the other flowers suffer as the weather reaches the highest temperatures. Last year, we had a drought, but this year, it's been raining every afternoon. That's terrific for my roses, but not so great on the weeding front as we're literally taken over by weeds. We are particularly plagued by pink purslane (Portulaca pilosa L.). It’s related to that wonderful and very colorful annual Portulaca (moss rose) and some folks have decided to stop trying to weed out purslane as it does have a lovely, bright hot pink flower about ½” across that opens during the day.

You can see from this picture that it has reddish stems and less clearly, rather “succulent” leaves. This specimen is getting ready to bloom, but isn’t quite there yet.

Some have been known to use purslane in salads as it contains more Omega-3 fatty acids than any other leafy vegetable. In antiquity, it was one of several pot herbs that “should be sown in April” according to Theophrastus (4^th century BC). Pliny advised wearing it as an amulet to expel all evil due to its healing properties. It is known as Ma Chi Xian in China and has been used in traditional Chinese medicine for dysentery and topically to relieve skin abrasions or insect bites.  However, it also contains oxalate, a compound implicated in the formation of kidney stones, so I personally do not include purslane in our diet, particularly since our variety of purslane is not the yellow-flowered variety one commonly uses in Europe in salads.

So you see, what is one man’s weed is another man’s sought-after herb.

And it’s hot enough now that I’ve decided not to make any real attempt to eradicate purslane from our garden. I’m very fond of it growing over the edges of our brick walkway, so I think I won’t worry too much about pulling it out.

This is, of course, the time of year when marigolds really come into their own. I’ve always loved marigolds and adore all the new varieties available. There is even an off-white one that is absolutely terrific as a “bridging” plant between the hot colors of late summer marigolds and the mums of fall, which often include rich rose and burgundy. And don’t forget the plants with colorful foliage like coleus that come in everything from lime green and white to deep burgundy. They can also be used effectively in planters and gardens. They are beautiful all summer, even when other plants have stopped blooming, since they are grown for their foliage. They do need to be pinched back, though, to keep them busy.

Late July and August is also prime time for verbenas, as shown in this photo. The plans are blooming powerhouses and will attract hundreds of butterflies and hummingbirds. They come in a variety of colors, including delicate pinks as well as hot orange and pink combinations. If planted in good soil with the occasional watering, they will grow as high as your waist in one season. Folks in USDA gardening zones 7-10 will find verbenas will grow as perennials as long as you remember not to cut them back too far in the winter. The hollow stems will fill with water and freeze, thereby killing the plant, if you forget.  Nonetheless, this is an extremely easy to grow plant that requires virtually no care and will survive if you forget to water for a few weeks.

If you grow roses, don’t forget to water them and feed them to prepare for another glorious season of bloom in late August-September. Remove any hips (dead flowers) to encourage bloom production. Old wisdom said to clip off spent flower sprays down to the first 5-leafed leaflet. I simply pinch off the hip, leaving all leaves on the stem. Leaves are good—they are the energy factory for the plant—so the more leaves you can leave a plant, the better.

Hope you are enjoying your summer garden!

Stay cool in the dog days of summer and don’t worry if you let a few weeds intrude. Just tell anyone who comments that they are an herb you meant to grow there.

Finally, although the nearby cotton field has another month to go before the cotton "balls" form, this time of year always reminds me of my second Archer family Regency romance, I Bid One American. The heroine is a "fish out of water" as an American heiress living in London. If you want a light, funny read with a touch of mystery, you might check it out. And yes, those white things on the cover are cotton...

Thinking About the Fall

Most of you are probably wondering why I suddenly diverged from writing about writing, books, history and those types of things to gardening. The fact is, I love gardening almost as much as writing, so I thought I'd share some of the information I've gathered over the years. There is also the odd circumstance that my rose gardening and researching roses led me to set some of my mysteries (A Rose Before Dying, Smuggled Rose,  and The Necklace, to name a few) in the period when rose gardening really started coming into its own (early years of the 19th century).

Although we are firmly in the middle of summer, it will only be a few weeks before the weather starts cooling off. That means, now is a good time to line up and even order plants or seeds you want to plant in the fall.

Which brings me to the real subject of this blog: Fall Rose Planting. :) You knew I'd get there, one way or the other, right?

Fall is a Great Time to Order Roses

Fall is a wonderful time to order and plant roses.  As the weather cools, you can start thinking about what new roses you’d like to see blooming in the spring.  By ordering--and planting--in the fall, you give your roses a chance to “dig in” and get settled over the winter in their new location.  When spring arrives, they will be ready to put on a wonderful show for you.

In North Carolina, fall planting has an additional benefit in that we often start getting a great deal more rainfall.  This rain and the cooler weather will help your roses put down good roots to support extra blooms when the weather warms up in March and April.

If you’re considering taking this advice, there is a new category of “Earth Kind Roses” that Texas A&M University has been using to designate roses which stand up to insects, widely varying soil conditions, and minimal care.  The program has been used to find roses which can be used in areas, such as between roadways, where they will have to survive with very little cosseting.

A few of the roses identified as EarthKind follow.  They span a range of rose classifications and there are sure to be some which would do very well in your garden.

Belinda’s Dream:  Shrub rose with medium pink, very double flowers.  ARS rating of 8.4

Caldwell Pink:  Polyantha rose with lilac pink flowers, height up to 4’.

Else Poulsen:  Floribunda, medium pink, semi-double with 10 petals.  ARS rating of 8.1.

Katy Road Pink:  Also called Carefree Beauty, Shrub rose with medium pink blooms of 15-20 petals.  ARS rating of 8.7.

Knock Out:  Shrub with blooms that are a red blend, single flowers.  ARS rating of 8.6.

Marie Daly:  Polyantha rose in medium pink with an ARS rating of 7.6.

Mutabilis:  Hybrid China rose with single flowers (5 petals) that start out pale yellow and age through pink to deep rose.  ARS rating of 8.9.

Perle d’Or:  Polyantha rose with double flowers that are a yellow blend.  ARS rating of 8.4.

Sea Foam:  Shrub rose with white flowers which are double  ARS rating of 8.1.

The Fairy:  Polyantha rose with light pink, double blooms.  It has some (slight) fragrance.  ARS rating of 8.7.

The list of EarthKind roses has been expanding recently to include the following roses, as well:

Cecile Brunner:  Polyantha with double, light pink flowers.  ARS rating of 8.4.

Comtesse du Cayla:  Hybrid China rose with semi-double blooms that are an orange and pink blend. [Picture on the left.] ARS rating of 7.0.

Duchesse de Brabant:  Tea rose with light pink flowers consisting of approximately 45 petals.  ARS rating of 8.6.

Marchesa Boccella:  Hybrid Perpetual rose with light pink blooms that are very fragrant.  ARS rating of 9.1.

Marie Pavie:  Polyantha rose with white flowers which are double.  ARS rating of 8.9.

Mrs. Dudley Cross:  Tea rose with double flowers in a yellow and pink blend.  ARS rating of 8.3.  In North Carolina, this rose can grow into a very large and well-formed bush, about 6’ by 6’.

Reve d’Or:  Noisette rose (that in my personal experience can very well take over a small building in one season).  The blooms are pale yellow and double. [Picture on the right.]  It has an ARS rating of 9.4.

Souvenir de St. Anne’s:  Bourbon rose with light pink, fragrant blooms.

Spice:  China rose classified as an Old Garden Rose.  Spice is blush pink and is very fragrant.  It grows from 3 to 5’ in height.

 Roses Unlimited is a great source for "Earth Kind" roses, so I hope you'll check them out.

Planting Roses

Planting roses in the fall is really not much different from planting in the spring, except you do want to ensure you use a good, thick coat of mulch.

Select a site which has both good air circulation and at least six hours of sunshine.  There are a few roses, such as Rambling Rector which will grow into trees and can withstand some shade, but they are the exception and even they will do better with more sunshine!

Make sure you prepare your beds while you wait for your roses to be delivered.  It is never too soon to prepare a bed since having good soil is a key element to healthy roses.  If you can, get the Agriculture Extension Office to test some soil samples to make sure you use the proper amendments.  Good drainage is critical.  No roses like to stand in water.  If you have clay or slow-draining soil, you can add organic matter and gypsum to help condition the soil.

When you get your roses, be sure to water them well.  Dig a hole twice as deep and twice as wide as the container in which they are growing.  Plant your roses at the same depth in the ground as they were in their container.

After you dig the hole, mix the soil you removed fifty/fifty with organic matter and soil conditioners, such as alfalfa meal or cottonseed meal and gypsum.  You can also use the fine, bark-like soil conditioners to break up clay soil.

Trim back any broken or damaged stems, but leave healthy leaves if you plant before November.

Top dress with three to four inches of mulch to allow for good drainage, moisture retention, and weed control.

Once your roses are planted, don’t forget to water them (unless the winter rains have already begun, in which case you can sit back and relax).  Water deeply at least once a week; two to three inches of water is recommended.  Try not to get the leaves wet when you water, particularly in the fall as the cooler nights can promote diseases such as black spot.

You will not need to fertilize your roses in the fall, that task can wait until spring.

 Duchesse de Brabant, a Tea rose and one of the EarthKind roses that do well in the North Carolina area.  “No spraying required!” [Picture on the left.]

Interestingly enough, Duchesse de Brabant was one of Teddy Roosevelt’s favorite roses, and he frequently wore a bloom from this wonderful rose in his lapel.

Alba Roses - Fragrant Old Garden Roses

Old Garden Roses - Alba

I thought I would continue writing a few blogs about one of my favorite plants: roses. Some of you may have already noted this obsession of mine, considering some of my books such as Smuggled Rose or A Rose Before Dying so this blog shouldn't really be a surprise. I do love roses and history.

So here you are...a short article about Alba roses.

Alba roses are classed with the Old Garden Roses (OGR), which are generally considered to be roses hybridized or introduced prior to 1900.  The 1900’s marked the beginning of the era of the Hybrid Teas, which are the most popular roses today. OGR’s have been around this long simply because they are worth growing and are survivors.  The majority are intensely fragrant and extremely attractive when in full bloom, and the Alba roses are no exception.

Alba roses are extremely ancient and during medieval times, the white roses were often associated with the Virgin Mary.  Many rose historians speculate that the Alba rose class arose from crosses between wild Dog roses and ancient Damasks (which will be covered in the third article).

The Alba class of roses are fairly large shrubs with bluish gray leaves and white or pale pink flowers.  Albas bloom once, generally in summer, and are wonderfully fragrant.  The entire bush can be covered with blossoms during the flowering period and will fill the air with their heady perfume.

They do not need to be sprayed and do not suffer from blackspot.  They are, in fact, one of the toughest and easiest of all the roses to grow.  They are extremely tolerant of imperfect growing conditions including:  bad soil, light shade, and insufficient water. However, if you live in the hot and humid South, Albas do struggle in that climate and seem to prefer cooler climes.

The most common characteristics of the class are:

• Thorny stems.
• Soft, bluish gray leaves.
• Buds are long and graceful, with long sepals.
• The bushes are generally quite large (average 7’ tall).
• Somewhat shade tolerant.
• Colors range from white through light pink.
• They require no pruning and will flower well, year after year, by only removing the dead wood.

A few Alba roses include:

‘Great Maiden’s Blush’ ancient.  This is one of my favorite roses and is a gorgeous soft pink.  The shrub can reach almost 8 feet and will sucker if grown on its own roots.  The glorious flowers are very double with pale pink outside petals with a deeper pink in the center.  The flower will gradually fade to white as it ages.  Very rich fragrance. 

Rosa alba ‘Semiplena’ ancient.  ‘Semiplena’ is another large shrub, known to grow up to 8 feet tall.  It has pure white flowers, semi-double, with a rich scent.  It has been grown frequently in place of Damask roses, to produce Attar of Roses.  It will grow even in partial shade.

‘Jacobite Rose’ (aka Rosa alba ‘Maxima’) – ancient origin.  Rosa alba ‘Maxima’ can grow up to 7 feet tall, with graceful, arching branches.  The flowers are pure white and some may have a touch of pink in the center.  Good fragrance

‘Céleste’ late 18^th century.  It reaches 7’ tall and sports semi-double flowers in rose pink color with gold stamens.  The roses are particularly delicate in appearance and have an interesting elongated, slender bud.  The flowers are exceptionally fragrant. 

‘Félicité Parmentier’ known since 1834.  This Alba is one of the shorter, and therefore more useful shrubs that reaches 4’.  It has double flowers in pale pink set off by a green button eye.  Good fragrance.

‘Mme Plantier’ Plantier, 1835.  ‘Mme Plantier’ is another tall shrub which can even be trained as a small climber (approx. 8-9’).  It has lovely double flowers in creamy white.  The buds are red-tinted prior to opening.  As with the other Albas, this one has a good scent.

These are just a few varieties.  All the Alba roses are well worth the garden space and require minimal to perform exceptionally well. They aren't that easy to find, but Pickering Nursery is a good source for these and many other OGR.

Happy Gardening!

And speaking of gardening...Oriana Archer in the first of the Regency series of books about the adventures of the Archer family is also a fanatical gardener. (Hmmm, wonder how that happened?) If you want to find out more about her and the cursed family necklace she discovers, check out The Necklace.

Guest Author: Abby Gaines

We are really fortunate to have author Abby Gaines with us today. She's an absolutely terrific author of romances that are perfect to brighten up a long winter's night.

Abby Gaines

Do you have a favorite theme or message for your readers?


Yes, I do. The theme that comes through in all my stories is “You can be loved just the way you are.” Which isn’t to say that love won’t change and transform us—it does. But unconditional love is a very precious thing.

When do you write/what is your writing day like?

I get up at 5am Monday to Friday, and write until 7am. I used to do email etc first thing, but then I attended a talk by creativity guru Eric Maizel, who says the very first hour or two are the most creative of the day. Since I started using that early morning for creation rather than administration, my productivity has increased a lot.

How do you approach a new book? Outlines? Just an idea?

I usually have an idea for a quirky situation, likely involving the heroine – the kind of “oh, no!” situation that makes you laugh and cringe for her at the same time. Such as, “Oh, no, she duped her boyfriend into going on a live TV wedding show, and he just jilted her in front of an audience of millions!” (Married by Mistake, available as a free download from www.tryharlequin.com). Or “Oh, no, she met the man of her dreams and he just fell in love with her best friend...and now she’s got to stop the wedding!” (Her Best Friend’s Wedding, Superromance, June 2011). And, my new book, The Earl’s Mistaken Bride: “Oh, no, she married the guy she’s loved for years, but it turns out he thought he was marrying her much prettier sister!”

Who are your favorite authors? Have any authors inspired you or influenced your work?

I read widely, but my favorite authors in the romance and women’s fiction genre are Karina Bliss, Sophie Kinsella, Kristan Higgins, Susan Elizabeth Phillips, Georgette Heyer, Julia Quinn...to name a few.

What makes a great book in your opinion?

I’m not sure what makes it, but this is how I recognize it: I’m still thinking about a month after I finished reading it.

If a reader took away one thing from your book(s), what would you like that to be?

A smile! I like to say that I write “stories that leave you smiling.” Which isn’t to say you might not cry a little bit along the way, but you should definitely end up smiling at the end of my books.

Do you have any tips for aspiring authors?

Keep writing, keep learning (even when you think you’ve already mastered the craft), keep submitting your work to editors. As far as possible, make every piece of dialogue and every action unique to your character...work hard to make sure they react in ways that person would react, rather than how you, the author, need them to react for the sake of your story. So, for example, if your hero makes hand-crafted furniture, rather than have him think of the heroine’s skin as being as smooth as silk, have him think of it as smooth as the finest French polish. Okay, maybe that’s not very romantic...but you know what I mean.

Where do you see yourself as an author in five years?

I have no idea! The publishing industry is changing so fast, it’s impossible to say. I can pretty much guarantee that whatever the next big thing is, I’ll miss it. I don’t seem to have very good timing like that. I’m loving writing my Regency inspirationals, but have also really enjoyed working on Young Adult and women’s fiction manuscripts recently. Whatever I write, it will always have a happy ending.

Brief Bio

Abby Gaines writes funny, tender romances for Love Inspired Historical and Harlequin Superromance -- she's currently at work on her 19th novel for Harlequin. She's also experimenting with a young adult novel and a women's fiction novel. Abby loves reading, skiing, traveling and cooking for friends, as well as spending time with her husband and children.

The Earl’s Mistaken Bride is her first book for Love Inspired Historical. Here’s the blurb:

As soon as Marcus Brookstone lifts his bride's veil, he sees he's been tricked. He made a bargain with God—to marry a good, Christian girl if his mother recovered from illness. But Marcus intended to marry pretty Amanda, not stubborn Constance. His next plan, to ignore his new wife, fails as well when Constance makes it clear that she wants a true union.

Constance Somerton doesn't dare reveal that she's been enamored of Marcus for years. The man believes love is for weaklings. Someone needs to teach him about marriage's blessings. Someone who sees beyond his arrogance to the tender heart beneath. Someone exactly like Constance….

Visit http://www.abbygaines.com/ to read an excerpt.

Guest Blogger: Stephanie Burkhart

Today, I'd like to welcome Stephanie Burkhart and invite her to talk about the research she did for her historical novel. I'm always fascinated by the hard work that goes into writing a good book, so it was wonderful of Stephanie to "feed" my addiction to research.

Take the Journey – Research

I'd like to thank Amy for having me here today. My latest release is "The Wolf's Torment." Set in 1865 in Romania, Crown Prince Mihai has a secret - he's a witch. Can his love for Theresa give him the courage he needs to save his family from the werewolf that haunts them?

Ambitious, huh? Challenge #1 – setting the novel in Romania, a place I've never been. Challenge #2 – how to blend in the culture and myths of Romania to give it a rich authenticity.

The research wasn't going to be easy – or was it? –wink.

ROMANIA

Honestly, I've never been to Romania, but I have been to Hungary, only 1 nation away. In that regard, I knew the climate and landscape of Hungary. It reminded me of upstate New York. I haven't been to the Black Sea, but I've been to Lake Ontario in the Great Lakes. Thank goodness for "Lonely Planet!" The travel guide confirmed what I suspected and I was able to use my memories of upstate New York and Hungary to bring Mihai's Romania to life. The novel opens during wintertime and goes through to the following autumn. You can see your breath in the winter and feel invigorated as you watch the spring flowers bloom.

CULTURE & MYTHS:

My library/book research was limited. I found a great book on the history of the Black Sea that talked about its rich history since the ancient Greeks and Romanians. In the library, I found several book about Romania in general. Those books gave me general ideas to follow. It was the Internet research that filled out the details.

I used the Internet to search out Romanian names, the language, the food, specific places such as Bran Castle, (for the style and architecture of Romanian castles) Orthodoxy, holidays, supernatural myths and history of the region. Boy, did I learn a lot!

Romanians are the descendants of the ancient Romans who settled the area. Constantinople was to the south and considered the second Rome. When Constantinople broke away from Rome and became Eastern Orthodox, Romania's religion did as well.

Orthodoxy is a beautiful religion and it's marriage ceremony is very involved with the couple crowning each other at the end. For an example think "My Big Fat Greek Wedding."

Romanian names have Latin origins. "Mihai" is Romanian for Michael, pronounced "Ma-high."
Martisor is a Romanian holiday which occurs on 1 March. It's the beginning of spring and its customary for the men in the family to give the women a small token for good luck in the upcoming year. Gifts include flowers, seashells or jewelry.

For a taste of Romania, "The Wolf's Torment" is full of flavor.

REVIEWS FOR THE WOLF'S TORMENT

From The Pen & Muse:

A complete werewolf story through and through, Burkhart does it again with an amazing cast of characters, entertaining dialogue and plot. Lovers of historical paranormal romance will enjoy this read, the first in the Moldavian Moon series.

Link: http://thepenmuse.net/archives/2720

From Reader's Favorites

5 Stars - The Wolf’s Torment has it all, witches, werewolves, a vampire, a princess and a prince. This is paranormal romance at its finest.

Link: http://readersfavorite.com/cat-71.htm?review=4120

Enjoy this Excerpt:

There was a knock on the door and the ladies entered, Sonia followed by Theresa and then Beatrice. Everyone exchanged polite hugs, but Sonia kept her hugs very light. Her cheeks were pale.

"Sonia, how are you feeling?" Viktor put his drink down, but wasn't quite sure what to do with his hands, first jamming them into his pockets before restlessly pulling them out and clasping them behind his back.

"I'm just tired, that's all." She sat down on the sofa. A tray of tea and small scones were laid out for the ladies. Beatrice sat down next to Sonia and steeped a chamomile tea bag. Mihai detected the scent quicker now with Beatrice's instruction.

"This tea will help you," said Beatrice. "It's chamomile."

Sonia reached for the cup exchanging a knowing look with Beatrice.

"Thank you." Theresa sat down on the other side of Sonia and gently rubbed her back. Mihai's father clapped his hands. "Well, I can't tell you enough how pleased I am that you and Viktor are expecting a child, but I want you to take care of yourself. You must stay well for the child."

"I'll go to bed early tonight," Sonia replied.

"Sonia's in fine hands, Your Majesty. Dr. Stanza is quite capable and Mrs. Nocesti from the hospital has agreed to be her mid-wife," said Viktor. His voice broke with concern, but he didn't go to Sonia.

Mihai knew Sonia grew anxious when Viktor got too close to her, so Viktor had to do it in other ways and his eyes were no help. As time went on he became used to the changes in the pitch and tremble of his friend's words.

His father drew in a deep breath and he placed a fist over his heart to help steady his breathing. Then he looked up. "I want to wish all the women here a Martisor filled with good luck throughout the year. Spring will be upon us shortly. The Earth will soon be reborn. May you all--" He began coughing violently. He leaned over his desk, bracing his hands on the edge of it for support.

Mihai ran to him and held his shoulders. Viktor grabbed a handkerchief and placed it over the king's mouth, but not before several drops of blood dripped onto the desk. When he finally stopped coughing, Mihai looked at Viktor.
"Get Dr. Stanza," he said in a low voice.

Viktor quickly departed. Mihai helped his father to a nearby chair and the king sat down. He closed his eyes and took deep, labored breaths.

Theresa clutched Sonia's hand, offering support. Beatrice withdrew several small vials from the hidden pockets in her dress. She sniffed two before she found the one she wanted.

"What are you doing?" asked Theresa.

"The doctor, no doubt, will give him laudanum which will only dull his senses and take away the pain. I'm going to give him a little blood root."

"Blood root?" Sonia pursed her lips and a thoughtful look crossed her face. "Blood root is good for the lungs, right?"

"Yes, it is," said Theresa, soothingly. "It will help him. Trust me. It's only called blood root because the root is as red as blood."

Beatrice poured the powdered root into the king's glass, and gently shook it before giving it to Mihai. He put the glass to his father's lips and held it steady between the coughs. Several gulps of liquid made it down his throat. After another minute, his father stopped coughing and rested his head against the side of the chair.

Beatrice put her hand against the king's cheek. "He'll be fine now." Mihai nodded. "I don't feel like talking, Son. Hand out the flowers." His father's voice was weak and raspy.
Viktor walked in with Dr. Stanza. Beatrice looked away and let the doctor examine the king.

"Does it hurt?" asked Dr. Stanza.
"I ache."

Dr. Stanza withdrew a small flask. "Take a small sip. It's laudanum."

His father did so. Mihai clenched his hands into fists. Thank God the ailment hadn't taken his father's wits, but it was robbing him of his mobility, and it wasn't good that he was coughing up blood. It would only get worse.

Beatrice stepped up beside Mihai. "Relax," she whispered.

"Your father needs to rest. I'll take him to his room," said Dr. Stanza. He helped the king to his feet and supported him as they slowly walked out.

Mihai unclenched his fists. "We should continue as my father wanted and pass out the flowers."

"You don't think we should wait?" asked Sonia. "It wouldn't be a bad omen, would it?"

Visit the Book Trailer on You Tube and give it a 'like' at: http://www.youtube.com/watch?v=FzHE2spBeeU

The Wolf's Torment is available as an ebook only on Kindle, Nook, Kobo, and Sony Ereader. Formats include: PDF, html, and epub which can be found on the Publisher's Website at: http://stores.desertbreezepublishing.com/-strse-163/Stephanie-Burkhart-Moldavian-Moon/Detail.bok

About the Author: Stephanie Burkhart is a 911 dispatcher for LAPD. She also served as an MP in the US Army. Multi-published, she has a children's book, "The Giving Meadow" with 4RV Publishing. She's an avid reader , loves coffee in the morning, and her favorite movie "werewolf" is David Thewlis, Lupin from Harry Potter.

You can find me at:
Website: http://www.stephanieburkhart.com/
Blog: http://sgcardin.blogspot.com/
Facebook: http://www.facebook.com/pages/Stephanie-Burkhart-Author/149938795021166
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Thanks, Stephanie! I learned something about Romania I didn't know (though I probably should have) so I'm glad you agreed to blog!

Have a great weekend!

Special Guest Author: Paty Jager

I'm so pleased to have author Paty Jager here as my guest. She's a terrific writer and has a fascinating paranormal trilogy to talk about. So here she is!


Amy, Thank you for having me here today.


I'm excited to talk to you about a little bit of what I've learned while writing my paranormal historical trilogy, Spirit of the Mountain, Spirit of the Lake, and Spirit of the Sky. These books are about a trio of siblings the Creator made spirits to oversee the Lake Nimiipuu or the band of Nez Perce who lived in the NE corner of Oregon in the Wallowa country.

The second book of a trilogy has a pregnant heroine, which led me to devote hours reading books about the Nez Perce customs and social living aspects to learn all I could about pregnancy and child birth.



The Nez Perce women had specific jobs. They gathered roots, berries and herbs as well as the firewood. It was their job to keep the fire going all night during the winter months. They were the cooks, the ones who dried and stored the meat, fish, berries and roots. Tanned the hides, made the clothing, wove baskets and constructed the dwellings. They did everything needed to sustain a family other than hunt, prepare weapons, and fight. If need be, they could hunt for smaller animals, fight, and take care of weapons though it was not one of their jobs.



During battles women provided fresh horses, food, and water for the warriors, tended the wounded, warned others of danger, directed children and the old people where to hide and how to leave when their encampments were attacked. If a husband was shot they could pick up his gun and fight. They also cooked and gathered wood during attacks, keeping the children, old people, and warriors fed during the attacks and battles.



Pregnant women still did most of the chores right up until the moment they started labor. Some would have miscarriages from long periods of riding horses in the last months of pregnancy. Usually during campaigns of fighting.



If a woman was pregnant they believed their man would have bad luck hunting. She was also not allowed to see any part of a kill—blood, skinning. They feared her child would be born deformed. They also didn't touch, view, or ridicule any deformed animals or humans, fearing it would cause their child the same misfortune. They didn't tie knots or do things symbolic of obstructing the birth.



A wide strip of buckskin was tied around their bellies. This was believed to protect the child. After the birth, this strip was burned or buried, giving the child a healthy, strong body. They did everything to keep the baby safe. The Nez Perce wanted to build a large strong tribe.



When a woman started labor she was isolated in a small dwelling with either an older family member or a mid-wife. If there were complications the Ti-wet (medicine man) was called in. The dwelling had a hole dug in the middle of the structure. The blood and after birth were put in this hole and buried. The umbilical cord was kept in a small leather pouch attached to the cradleboard. It is believed to be bad luck to destroy such an intimate part of the baby.



The cradle board is made by a relative. The baby is transported and tended in the board until he is ready to walk. Children were breast fed for several years. This was one of their ways to contribute to birth control. Other ways were with herbs.



This information was incorporated into Spirit of the Lake the second book of the trilogy which will release in May.



Blurb for Spirit of the Mountain


Wren, the daughter of a Nimiipuu chief, has been fated to save her people ever since her vision quest. When a warrior from the enemy Blackleg tribe asks for her hand in marriage to bring peace between the tribes, her world is torn apart.



Himiin is the spirit of the mountain, custodian to all creatures including the Nimiipuu. As a white wolf he listens to Wren’s secret fears and loses his heart to the mortal maiden. Respecting her people’s beliefs, he cannot prevent her leaving the mountain with the Blackleg warrior.



When an evil spirit threatens Wren’s life, Himiin must leave the mountain to save her. But to leave the mountain means he’ll turn to smoke…



Excerpt


Wren’s eyes glistened with unshed tears. “My gift is to save The People. The weyekin who came to me in my vision quest said this.” She wrapped her arms around herself as if staving off a cold breeze.


Himiin hated that they argued when they should relish their time together. He moved to her, drawing her against his chest, embracing her. The shape of her body molded to his. Her curves pressed against him. Holding her this way flamed the need he’d tried to suppress.


He placed a hand under her chin, raising her face to his. The sorrow in her eyes tugged at his conscience. To make her leaving any harder was wrong. But having experienced her in his arms, he was grieved to let her go. Even for the sake of their people.


Her eyelids fluttered closed. Her pulse quickened under his fingers. Shrugging off the consequences, he lowered his lips to hers. They were softer than he imagined. Her breath hitched as he touched her intimately. Parting his lips, he touched her with his tongue, wanting to see if she tasted as sweet as she smelled.


Honey.


She tasted of sweet honey straight from the bosom of a bee tree.


One taste was not enough. He pulled her closer, moving his lips across hers, tasting and savoring the feel of them.


Her mouth opened and she sighed.


His body came to life. The sensations transcended anything he’d experienced before. How could one woman make him feel powerful and vulnerable at the same time? Why did he wish to crush her to him and never let go and yet feel compelled to treat her with the tenderness


one would give the tiniest of creatures? He couldn’t continue this way.


To hold her, to touch her soft skin. He would never be able to let her go.


He must.




Buy link: http://thewildrosepress.com/index.php?main_page=product_info&cPath=89_126&products_id=4170

Website: http://www.patyjager.net/
Blog: http://www.patyjager.blogspot.com/

Sources: Nez Perce Women in Transition, 1877-1990- Caroline James; NeeMePoo – Allen P. Slickpoo Sr. and Deward E. Walker Jr.
* * * *

Thank you so much, Paty!